Magic Crust Pie

Serves: 8
Prep Time: 5 Min
Cook Time: 45 Min
Ingredients
1/4 c margarine
4 eggs
3/4 c white sugar
1 pinch salt
2 c milk, 2%
2 tsp vanilla extract
1/2 c all purpose flour
1 - Put all ingredients into a blender. Blend for 30 seconds.
2 - Pour into buttered 9 inch pie pan. Sprinkle with nutmeg.
3 - Bake at 350 degrees for 45 minutes. The flour will settle to make its own crust.