Wednesday, January 13, 2016
BOLO de COCO
1 1/2 cup of sugar
3 eggs
1teaspoon of salt
1 can of[14oz]cocktail fruit
2 cups of flour
1 1/2 teaspoonof baking soda
MIX WELL THE EGGS WITH THE SUGAR...THEN ADD ONLY THE JUICE FROM THE FRUIT...THEN ADD THE FLOUR LITTLE BY LITTLE,SALT THEN THE FRUIT AND FINALLY BAKING SODA..
PUT IT IN CAKE PAN...OVEN...350 for about 45 minutes...
NOW...CREME...
1cup of coconut
3/4 cup of sugar
2 tablespoons of butter
1/4 cup of reg milk...or 1 can of creme of milk...
If you make the cream with reg milk use a 1/2 cup of margarine.If you use the cream, you only need 2 tablespoons of the marg...
Bring it to boil for 10 minutes....then put it in top of the cake
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